Cinnamon apple dessert recipe

Cinnamon apple dessert ingredients


Apple: 12 tablets (peeled and sliced)
Sugar: a cup
Flour: 6 tablespoons
Cinnamon: 1 teaspoon (ground)
Nutmeg: 1 teaspoon (ground)
Cloves: half a teaspoon (crushed)
Raisins: a cup
Walnuts: 1 cup (coarsely chopped)
Milk: a cup
How to prepare
Preheat the oven to 175 degrees Celsius.
Prepare the oven dish by greasing it with a little butter.
In a bowl, mix the apples, sugar, cinnamon, flour, nutmeg and cloves until well combined.
Add raisins and walnuts to the mixture.
Put the prepared apples in the oven dish and pour over the milk.
Put the dish in the oven for 50 – 60 minutes, leave to cool slightly and serve.

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