Salmon and spinach ingredients
One of the recipes with a distinctive taste and has a lot of nutritional benefits. It is easy and quick to prepare. All you need to prepare the salmon and spinach pie is puff pastry dough, a piece of salmon and minced spinach, in addition to other ingredients that are available in every home. This recipe is served as a main dish because it contains all the nutritious ingredients needed by the body.
Especially since salmon is one of the most beneficial types of fish for the human body, and this type of fish is abundant in the seas of developed countries, and therefore the process of fishing, processing or exporting it is of high quality and is not compared to other types of fish exported from countries that do not take into account the quality of the product
Salmon and Spinach Pie Ingredients:
400g fresh salmon piece
Three quarters of a cup of chopped spinach
puff pastry dough
Five tablespoons of olive oil
flour for dough
Three tablespoons of mustard
scrambled eggs for brushing dough
How to make salmon and spinach pie:
Fry the onions and garlic in olive oil, then add the chopped spinach, salt and pepper and leave them for about five minutes, then remove the mixture and drain it from the oil.
protect the oven
Put a baking sheet in a tray, then season the salmon with salt and pepper
Roll out the puff pastry dough, then put it in the tray
Brush the salmon with mustard, then place it on top of the dough
Put the spinach mixture on top of the salmon piece.
Roll the dough on them and brush the face with beaten eggs
Then we put it in the oven for 35 minutes